TOP most dangerous meals of the world

The most expensive foods in the world
The taste and the cost of meals depends on the chosen ingredients. In the review "Just There" - the foods and dishes that stand fabulous money. Spices Saffron is the…

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The most exotic dishes of the Earth, who are dreaded FOR EVERYONE AND everything
The habit they seem to be edible, some are toxic, smelly and may even cause death. I do not recommend reading impressionable, pregnant and dinner (eating and eating) citizens. This…

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Recipe Extreme cooking exotic dishes at home

How can we explain the unusual predilection of some foodies to eat exotic food? The one that initially and not food at all, but something that becomes a regular food after digestion and release from the body, the so-called recyclables.

“Swallow’s nest”

Let’s start with one of the most exotic and healthy dishes — “swallow’s nest”. It’s not what you imagined: not a cake, not a salad, not a castle in Yalta, and other common concepts. It’s not even the house bright-eyed birds that you can see under the roof. “Swallow’s nest”, in question, belongs to the category of gourmet seafood dishes. It can be as a separate dish, and to join the others.

Get “swallow’s nest” is not easy. Far away on the Islands of the South China sea swallows named salangane make their nests of clay, grass, sand and other building materials, which are available in our latitudes, and from. marine animals. Or rather, of young marine animals, whose body has not yet managed to find the skeleton. Salangane make nests from long and thin as wire, marine fish of the family saury, because of garlands of eggs, of various marine vegetation and other things. Continue reading

The most expensive dishes in the world

Our daily food, absolutely can not compare with those served at elite restaurants. However, even in some meals, can afford not everyone.

As it surprisingly sounds, but the cost of saffron exceed the price of gold. This spice made from the stigmas of the purple saffron flower Crocus. Each flower has just three such stigmas, and for the manufacture of 100 g. spices (dry) have about 50 thousand flowers. So many flowers can be planted a football field. But to prepare some saffron flowers is not enough, also need manpower and laboratory. So the price of that pleasure may reach 5000 dollars per 500 grams.

Diamond caviar

This is the best grade of Beluga caviar with unusual light shade. The older the fish, the lighter the caviar. Because Beluga are very rare fish, the old Beluga catch is quite difficult. The taste of this caviar is very delicious. Banks for her, ALMAS, made from 24-carat gold. This dish can be tasted only in a London restaurant Caviar House & Prunier. And to pay for it will run almost $ 50,000 per kilogram. Continue reading

7 most exotic dishes on the planet

Having collected numerous reviews about the extraordinary dishes in the world, DGF ICC submits its rating of the most outstanding.

Fried Scorpions

Common for China and Vietnam. According to eyewitnesses, the texture of food is as disgusting as the appearance of fried Scorpions are fragile on the outside and mealy contain-gelatin filling. But at least they are not poisonous: after Scorpio goes into the fat, the poison loses its toxic properties.

The puffer fish

Unmatched Japanese delicacies. Poison puffer fish deadly: minor bug chefs can cost the lives of all those who will try. Therefore, the preparation only chefs who passed the exam and have passed the necessary training. Poison puffer fish at one thousand two hundred times more dangerous than cyanide. To order dish in Japan only, and only in the best restaurants.

Odori ebi or “live shrimp”

This delicacy cannot be compared with the puffer fish. Odori ebi is a sushi of live shrimp. Continue reading

The birthplace of hearty food: Romanian cuisine

Romanian cuisine is often criticized for calorie, excess fat and salt. But no one will go hungry, because the taste of the local gastronomy quality — above all praise. For centuries their recipes with Romanians shared the Serbs, the Hungarians, the Turks, but many dishes can be tasted only here. What to pay attention in the cafes and restaurants in Romania?

Meat is the basis of any meal

Meat is the basis of everything in the kitchen in Romania. Along with vegetables and feta cheese, it has generated a lot of interesting recipes that caught on and began to form the Romanian cuisine. Popular among local smoked bacon. How many in Romania in different regions, so many ways to spice up the bacon. Often use garlic, paprika, herbs, pepper, but the scent lends itself to the Smoking process. Romanians love to smoked dishes has led to the creation of smoked sausage is another delicious delicacy. Traditionally they are seasoned generously and searing sweet paprika, salt, cumin and garlic. As an option — Mici. These sausages cook without the shell, served hot and toasty much. Continue reading

That will cook quickly and inexpensively, but tasty

Ingredients to prepare quick meals

Fish Pollock – 2 pieces.

Onions – 2 heads.

Carrot – 1 piece(large).

Onions – 2 heads.

Vegetable oil.

A bag of cooking rice.

The greens taste.

Chicken egg – 3 pieces.

Sol. Ground black pepper.

Mayonnaise.

How to cook a delicious salad quickly and inexpensively

In advance, remove from the freezer Pollock, so the fish had time to defrost. Continue reading

Delicious cabbage salad
You'd be surprised, but adding just a few ingredients and a bit of changing technology, it is possible to make amazingly delicious cabbage salad – to the delight of yourself…

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Salad recipes for the New year
Salad is probably the only dish that is loved by all. It is cooked almost every day. And if on the nose the holidays, any self-respecting woman will choose in…

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